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Naked Larder Brunch Club with Morning Meditation

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  • February 2024

  • Sun 25

    Milling and Baking Day, Brixton Windmill

    25 February 2024 @ 10:30 am - 4:30 pm
    Brixton Windmill 100 Blenheim Gardens, London, United Kingdom

    Sunday 25 February, £85 BOOK HERE A unique full day experience making flour and bread with our Brixton Windmill millers and bakers. You’ll not find another day like this in London! Make your own traditional stone ground flour in London’s last working mill and use it to make your own loaf of bread. Built in 1816, this Grade 2 listed windmill has stood the test of time and is still producing flour for bakeries and bakers over 200 years later. What you’ll do You’ll get to do a mix of flour milling and baking throughout the day with a break for lunch (part of which you’ll be baking yourselves).  By taking part you’ll also be contributing to the work of Friends of Windmill Gardens.

    £85.00
  • July 2024

  • Thu 18

    Taste & Talk | Wine & Climate Change

    18 July 2024 @ 7:00 pm - 9:30 pm
    Brockwell Park Community Greenhouses Brockwell Park, Herne Hill, London, United Kingdom

    Spend an evening with us in the Greenhouse tasting delicious wines and learning all about the wine industry’s response to climate change, all accompanied by tasty tapas from the BPCG gardens.  With climate change accelerating at an alarming pace, the business of growing grapes for wine is a precarious one. Many grapes can only thrive within narrow climate parameters, so wine makers from the UK and across the world are having to rapidly adapt as well as trying to improve their own relationship with the environment. Liam from Wild + Lees will share six wines that tell of the challenges (and, in some cases, opportunities) faced by winemakers, and the innovations being practiced in order to keep the wine flowing. We will serve a range of food made using Greenhouse favourites to accompany the wines. With a line-up of UK and European sustainable, natural and organic wines, expect a sample of the best for planet and palate! Book here All profits from this event will go towards our educational work and garden volunteering programme.

    £50
  • October 2024

  • Sun 27

    Brockwell Park Community Greenhouses Harvest Festival!

    27 October 2024 @ 12:00 pm - 3:00 pm
    Brockwell Park Community Greenhouses Brockwell Park, Herne Hill, London, United Kingdom

    This autumn we will be celebrating the produce grown on site with a Harvest Festival. Join us on Sunday 27th October to mark the bounty of the season. Garden trails, kid’s activities, delicious dishes and even cocktails will all feature our edible garden! And live music from the wonderful SELFolk Orchestra will get your toes tapping! Discover what we grow and what can be made with it. From tasty pickles and preserves, warming comfort food and refreshing drinks, you will have the opportunity to try and buy. Drinks and snacks will be available to purchase on the day. Prebooking is required if you want a hearty dish of seasonal stew. All food will be vegetarian, unfortunately we are unable to cater for other dietary requirements. This is a ticketed event. Free tickets should be booked in advance. A limited number of tickets will be available on the day. See you then! BOOK HERE

  • February 2025

  • Sun 23

    Milling and Baking Day – Brixton Windmill

    23 February 2025 @ 10:30 am - 4:30 pm
    Brixton Windmill 100 Blenheim Gardens, London, United Kingdom

    Sunday 23 February, 10.30am to 4.30pm Ever wondered how flour is still produced by Brixton Windmill?  Join a small group for a unique full day experience making flour and sourdough bread with our Brixton Windmill millers and Harvey from Camberwell's Toad Bakery. Make your own traditional stone ground flour in London’s last working mill and use it to make your own loaf of bread. Lunch is included. Book via https://www.brixtonwindmill.org/events/milling-and-baking-day-at-brixton-windmill/ Last date for booking is 31 January.

    £85.00
  • April 2026

  • Sat 11

    Naked Larder Brunch Club with Morning Meditation

    April 11 @ 10:00 am - 12:00 pm
    78 Herne Hill, SE24 9QP 78 Herne Hill, London, United Kingdom

    Join us for the first Naked Larder Brunch Club where we bring you a joyful morning of mindfulness, delicious food and good company. We're partnering with Lisa Daopraky, mantra artist and founder of EMERGE, a women's wellness company, who will begin the morning with a warm and welcoming meditation. Lisa creates playful, thoughtful spaces where people can slow down, breathe, and reconnect. Her gatherings are full of colour, laughter, beauty, and togetherness: simple rituals that help you feel grounded, uplifted, and connected. She’ll guide a 30 minute meditation to help everyone arrive, settle the mind, and ease in before we gather to feast. Followed by a gorgeous brunch showcasing a wide variety of ways to use Naked Larder's delicious, plant-based produce. We'll offer a nourishing, nutrient dense buffet spread including warm and cold choices. Paired with a selection of coffee, tea and herbal teas all from Naked Larder. Naked Larder is a unique plastic-free grocery service based in Herne Hill. Their mission is to provide affordable, packaging-free groceries that are ethcially and sustainably sourced. Good for you and good for our planet. Expect a relaxed atmosphere, good company and a perfect way to start your Saturday!

    £25
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