Cookery course for students heading to University

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Just setting off for uni? Getting your own accommodation but only capable of cooking ‘cuisine a la ding’?

In this two-day course, the Let’s Cook Project team will take you from kitchen zero to a culinary hero with all the tips, tricks and techniques to fend for yourself whilst you’re away from home.

Over the course we'll cover essentials like safe knife skills, how to store and cook food safely, one pan cooking and even a few ‘wow not just how’ dishes for those times when you need to impress!

You will leave the course with a wealth of new skills, the confidence to cook great food and a much-reduced chance of contracting scurvy!

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Jul 11 2018 - 10:00am to Jul 12 2018 - 5:00pm